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Hemp Seed Power Cookies

Are you looking for a healthy snack, without a lot of sugar? Try making these delicious  Hemp Seed Power Cookies. Made without flour or Dairy and loaded with protein. Hemp seeds contain all of the essential amino acids making them an ideal source of protein for vegans, athletes, raw foodists or anyone looking to increase their intake of protein in their diet. Preparation time is 15 minutes and 10 minutes of baking time.

Ingredients

  • 1/2 cup hemp seeds
  • 1/2 cup chunky almond butter
  • 1/4 cup raisins
  • 5 drops vanilla creme stevia liquid
  • 2 tbsp coconut nectar
  • 1/ tsp baking soda
  • 1/4 cup chopped walnuts
  • 1tbsp ground flax
  • 3 tbsp water

Instructions

  1. Preheat oven to 350 degrees F
  2. Using a medium size bowl, mix hemp seeds, almond butter, raisins, stevia, nectar, baking soda and walnuts together. Combine the flax and water in a cup, whisking with a fork until it becomes gooey. Add to remaining ingredients and combine all together using a spatula
  3. Roll into 1 inch balls and put on baking sheet, covered with parchment paper. Flatten each ball with a fork
  4. Bake for 10 minutes. Do not over bake
  5. Enjoy!

Yield: 15

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Chocolate Almond Chunk Cookies

Ingredients

  • 1 cup almond flour
  • 1/2 cup coconut flour
  • 2 tbsp ground chia
  • 4 tbsp cocoa
  • 1 tsp baking soda
  • 1/2 cup semi-sweet chocolate chips (organic)
  • 1/4 cup raw almonds, chopped
  • 1/2 cup coconut palm sugar
  • 1 tbsp sunflower oil
  • 1 cup almond milk
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven 350 degrees F
  2. In a large bowl, cream together the sugar, sunflower oil, almond milk and vanilla extract. In a separate bowl, combine the almond & coconut flour,  chia, baking soda, cocoa, chocolate chips and almonds. Stir the dry ingredients into the wet mixture just until blended
  3. Using a teaspoon, form the dough into small balls, Place the cookies about 2 inches apart on the cookie sheet
  4. Bake for 20-25 minutes in the preheated oven. Bake longer for crispy cookies, less time for chewy cookies

Yield: 12

Chocolate Peanut Butter Quinoa Cookies

Looking for a quick dessert? Preparation takes approx 10-15 minutes to bake. Quick, easy and pretty healthy!

Ingredients

  • 1 cup brown rice flour
  • 1 cup cooked quinoa
  • 1/2 cup ground sprouted chia
  • 1 cup raw crunchy peanut butter
  • 1/2 cup semi sweet chocolate chips (organic)
  • 1 cup raw agave
  • 1 tsp baking soda (organic)
  • 1/2 tsp sea salt

Instructions

  1. Preheat oven 350 degrees F. Combine dry ingredients together in a large mixing bowl
  2. Combine peanut butter and agave in a separate bowl
  3. Mix all ingredients together using a spatula
  4. Roll tbsp sized balls, put onto cookie sheet softly flattening each  cookie with a fork. Put into oven and bake for 10-15 minutes or until slightly brown on the bottom of each cookie

Yield: 12